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About us

Inspired by traditional Eastern European recipes and a modern approach,

we have created a diverse range of tasty and easy-to-prepare dumplings that appeal to every palate—from gourmet enthusiasts to children, from vegetarians to those who love meat.

Our philosophy is simple: we use only the freshest, highest-quality ingredients from Switzerland, without any preservatives, artificial flavors,

or additives. Our product range is complemented by seasonal and custom-made series, crafted exclusively for you and your customers.

Produced in collaboration with the traditional Basler Bumann Bäckerei.

Dmitry Lapushkin

For the past 5 years, we have been perfecting the art of making dumplings, experimenting with different ways of preparing fillings, dough and ingredients. I have always wanted to recreate the taste I remember from my childhood — pelmeni and vareniki my grandmother used to make. Now, I can proudly say that we have achieved that flavor.

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Sascha Müller​

Thanks to our enthusiasm, research, and dedication to our work, we’ve created truly high-quality products. We’ve tried almost all similar products on the Swiss market, and I can confidently say that our pelmeni and vareniki are among the best in Switzerland. See for yourself!

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Natural Ingredients

Our dumplings are made exclusively from high-quality Swiss ingredients, with no chemical additives. We guarantee the natural origin of each product.

Professional Production

Our products are made in a specially equipped facility that adheres to all sanitary standards, ensuring both safety and quality.

Variety
of Flavors

We offer traditional, seasonal,
and signature dumplings, designed to satisfy the diverse tastes of our customers.

Convenient Delivery Across Switzerland

We offer fast and reliable delivery services throughout Switzerland, ensuring that our products arrive in perfect condition and on time, wherever you are.

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